Drinks
Lemoncha's beverages were a celebration of creativity and quality, designed to offer a modern twist on traditional Asian tea culture. Each drink was carefully crafted through extensive R&D, blending premium tea leaves, fresh ingredients, and innovative flavors. From signature milk teas to refreshing fruit infusions, every beverage told a story—one of balance, authenticity, and a deep respect for the craft of tea-making. Whether a classic matcha latte or an original creation inspired by seasonal ingredients, Lemoncha’s drinks aimed to surprise and delight, turning every sip into an unforgettable experience.
The Art of Tea, Perfected to the Minute
Lemoncha redefined the tea experience with a pioneering approach to beverage preparation. As the first in Europe to utilize state-of-the-art tea machines, we crafted every drink to order, ensuring unmatched freshness and precision. With 14 meticulously curated teas, each infusion was tailored to perfection, using precise temperature and steeping times specific to the tea variety. This commitment to excellence extended to our team, who were deeply trained in the art and science of tea, from its origins to its preparation. The result? A menu that celebrated both tradition and innovation, offering drinks that were as refined as they were memorable.
Seasonal Creations: A Celebration of Nature’s Rhythms
At Lemoncha, the changing seasons inspired more than just the scenery—they shaped our menu. Our limited-edition seasonal beverages were crafted to reflect the essence of each moment, from the delicate floral notes of Hanami in spring to the warm, spiced blends of winter. Using seasonal ingredients and innovative recipes, these drinks offered customers a chance to immerse themselves in the flavors and traditions of each time of year. Like the fleeting beauty of cherry blossoms or the comforting embrace of autumn leaves, our seasonal creations were designed to be savored in the moment, making each cup a unique experience.
